The wine that achieved Ntsiki Biyela as Woman Winemaker of the Year for 2009! This Cabernet has a complex structure with a lot of dark fruits, black currents and some cigar box. A well integrated full-bodied Cabernet with some cedar.
VINEYARD NOTES:
Situation: North of Stellenbosch
Altitude: 180 meters
Soil Type Tukulu (Decomposed Granite)
Age of vines: 10 years
Irrigation: Drip irrigation
HARVEST NOTE:
Grapes are hand picked at full ripeness in March 2006. Yield was about 8 tons per ha. CELLAR NOTES:
Must treatment: Cold maceration for 3 days
Fermentation: Open micro fermenters
Pressing: Basket pressed
Malolactic fermentation: In the barrel
Maturation: 20 months French oak, 60% new
Bottled: January 2008
Production: 25 000 liters TECHNICAL ANALYSIS:
Alc: 14.5%
PH: 3.75
TA: 5.9 g/l
RS: 2.4 g/l | 
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